Vegan on the Go Lukas Breucha Vegan on the Go Lukas Breucha

CAMPFIRE BANANA SPLITS

CAMPFIRE BANANA SPLITS

SERVES 6 SIDES

  • 4 bananas
  • 3/4 cup (70 g) vegan mini- marshmallows
  • 1/3 cup (55 g) vegan chocolate chips
  • 1 cup (120 g) sweet cherries, pitted and halved
  • 1 tsp. vegan sprinkles (optional)
  • NUTRITIONAL VALUES

    Calories: 123kcal
    Fat: 1.2g (0.5g S.Fat)
    Carbs: 28.9g
    Protein: 1.2g
    Sugar: 13.6g
    Sodium: 29mg

    METHOD

    Preheat the grill to 375oF (190oC) or build a campfire with an indirect heat area over hot coals.

    Keeping the banana peels on, cut each banana in half lengthwise. Fill each banana half with vegan marshmallows, chocolate chips, and sweet cherries. Wrap each banana in foil and bake for 8 to 10 minutes, then let cool for 2 minutes before unwrapping. Serve garnished with sprinkles, if using.
    RECIPE NOTES

    If you don't like cherries, you can substitute raspberries or chopped strawberries!
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    What we’re cooking with.

    All recipes from the Vegan Manager

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