VANILLA ALMOND DATE BALLS
SERVES 20 BALLS
1 1⁄2 cups almond flour
16 dates, pitted
4 tbsp sunflower seed kernels
4 tbsp vanilla protein powder
2 tbsp flaxseed meal
1 tsp vanilla extract
Pinch of salt
2 tbsp sunflower seed kernels, ground fine in a small food processor
NUTRITIONAL VALUES
Calories: 89kcal
Fat: 6.8g (2.4g S.Fat)
Carbs: 5g
Protein: 2.5g
Sugar: 2.7g
Sodium: 42mg
METHOD
In a food processor, combine all the ingredients except the ground sunflower seeds. Process on high until everything is well combined and forms a ball. Form twenty balls in a large mixing bowl. Squeezing each one a few times to form a ball works well with this dough. Roll in ground sunflower seeds to coat.