CARROT CAKE JUICE
SERVES 2 SMALL GLASSES
4 cups baby spinach
1lb (16oz) bag of organic carrots, scrubbed
1⁄2 Fuji apple
1⁄4 tsp ground cinnamon
1⁄4 tsp pumpkin spice
NUTRITIONAL VALUES
Calories: 147kcal
Fat: 0.4g (0.1g S.Fat)
Carbs: 32.9g
Protein: 4.3g
Sugar: 20.9g
Sodium: 130mg
METHOD
Add all of the ingredients to a juicer except the cinnamon and pumpkin spice. Add to glass and whisk in cinnamon and pumpkin spice.